7 May - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
8 May - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
14 May - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
15 May - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
21 May - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
22 May - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
28-31 May - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
4 June - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
1 May - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
30 April - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
24 April - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
23 April - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
17 April - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
16 April - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
10 April - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
9 April - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
3-5 April - The Easter feast at Copper
Whether you’re visiting Ubud for the holiday or planning a memorable evening out, The Easter Feast offers a sophisticated way to gather, dine, and celebrate above the treetops.
2 April - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
27 March - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
26 March - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
20 March - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
13 March - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
12 March - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
6 March - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
5 March - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
27 February - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
26 February - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
20 February - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
19 February - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
14 February - The Lovers Feast
Set high above the jungle canopy, Copper’s Valentine’s Day dinner experience pairs panoramic views with a thoughtfully curated multi-course menu crafted from seasonal ingredients and refined flavors.
13 February - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
12 February - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
6 February - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
5 February - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
30 January - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
29 January - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.
23 January - FLAME FRIDAYS ROOFTOP BBQ
Join us every Friday evening for Flame Fridays, a rooftop barbecue that highlights handpicked, premium ingredients cooked over open flame!
22 January - The Heritage Table
Experience The Heritage Table: A 4-Course Flavor through Heritage. Indulge in dishes like Beef Rendang and Ikan Bakar Jimbaran, celebrating tradition and taste in every bite.